1 (3 Lb.) Corned Beef Brisket 1 Recipes | Recipezaar, Sep 25 2008  1 (3 Lb.) Corned Beef Brisket 1 Recipes | Recipezaar
1 (3 Lb.) Corned Beef Brisket
Our categories might be better: 1 3 Lb St. Patricks Day Beef Brisket
1 (3 Lb.) Corned Beef Brisket
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1 (3 Lb.) Corned Beef Brisket Nutritional facts | Recipezaar, Sep 25 2008  1 (3 Lb.) Corned Beef Brisket Nutritional facts | Recipezaar
Nutritional Facts: 1 (3 Lb.) Corned Beef Brisket
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1 (3 Lb.) Corned Beef Brisket Recipe | Recipezaar, Sep 25 2008  1 (3 Lb.) Corned Beef Brisket Recipe | Recipezaar
1 (3 Lb.) Corned Beef Brisket
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1 (3 Lb.) Corned Beef Brisket Recipe, Sep 25 2008  1 (3 Lb.) Corned Beef Brisket Recipe
1 (3 Lb.) Corned Beef Brisket Recipe #161750
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Recipe Reviews & Comments, Sep 25 2008  It's as good as everyone says! I used a boneless chuck roast (3 lb) and cut the ranch dressing in half. I added an additional 1/4 cup water. I cooked it 9 hours. It came out very tender, and with a gravy that was superb! Served with mashed potatoes and steamed fresh garden peas. Thanks, yooper! This is one that I will repeat!!
... know what the fuss has been all about ... this was both easy and delicious. A winning combination! I used a 3 lb sirloin tip roast, a 1-oz pkg of gravy mix, a 1-oz pkg of ranch dressing mix and about 3/4 of an ounce of italian dressing mix. I too mixed the dry mixes together and used them as a rub on the beef, then put the roast in the crockpot and sprinkled the rest of the mix on top. The...
...... I used a 3 lb chuck roast. After reading the sodium content on the 3 packets, I smelled each one and the one that smelled saltiest was the italian so that is the one I cut in half. I have a larger crockpot so I used about 1.5 cups water. Oh I did use half the mix as a dry rub on both sides and mixed the other half with the water. I cooked on low for 5 hours then took out the roast and added...
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Cevapcici S Ajvarom ( Balkan Country Sausage) Recipe | Recipezaar, Sep 25 2008  1/3 lb ground chuck
1/3 lb ground lamb
1/3 lb ground pork
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Recipe Reviews & Comments, Sep 25 2008  0 Review of 1 (3 Lb.) Corned Beef Brisket
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Grilled Peaches With Prosciutto Recipe | Recipezaar, Sep 25 2008  1/3 lb prosciutto
1/3 lb sliced prosciutto
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Chicken Kyoto Recipe | Recipezaar, Sep 25 2008 1 (2-3 lb) roasting chickens, quartered (2-3 lb)
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Yellow Rice & Seafood Salad Recipe | Recipezaar, Sep 25 2008  2/3 lb large shrimp, peeled & deveined
1/3 lb scallops, cleaned & beards removed
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5-Minute Crock Pot Burritos Recipe | Recipezaar, Sep 25 2008  1 (3 lb) pork sirloin roast
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500°f Eye-Of-Round Roast Recipe | Recipezaar, Sep 25 2008  1 (2-3 lb) eye of round roast
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Vegetable Stir-Fry With Chinese Noodles Recipe | Recipezaar, Sep 25 2008  1/3 lb yellow bean sprouts
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Easy Honey Cranberry French Toast With Brie Recipe | Recipezaar, Sep 25 2008  1/3 lb brie cheese, sliced (about 160 g)
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Caramel-Apple Muffins With Quick Caramel Frosting Recipe | Recipezaar, Sep 25 2008  1 (3 lb) bag small apples (12 to 14 apples)
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